5 - Ceviche De Camarones Marinated shrimp in squeezed lemon juice, coriander, diced onions & spices. $10.95
6 - Langostinos En Salsa (rosada) Tropical De Mango Jumbo shrimp cocktail served with a delicious tropical mango sauce. $12.95
7 - Tapas Combo Plate (serves two) Breaded calamari, garlic shrimp, chorizo al vino, mushrooms & mini empanadas. $24.95
Goes good with Sangria. (Pitcher in special ½ price)
8 - Nachos Cinco Capas: (Five layer Nacho Sauce) Mexican sauce, Sour cream, guacamole, fried beans, cheese & tortilla chips (Serves Two). $10.95
9 - Guacamole con Tortilla Guacamole with tortilla chips. $6.95
Platos Principales – Main Courses
10 - Fajitas, De Carne o De Pollo Grilled chicken or beef fajitas served hot, sizzling with sautéed onions & peppers; side of sour cream, pico de gallo, cheese & fluor, tortillas $17,95
11- Quesadilla Dinner Cheese quesadilla: Mozzarella, cheddar cheese, onions & peppers. $16.95
12 -Enchiladas: de Pollo, Queso o de Carne A choice of chicken, cheese or beef. Topped with green sauce, jalapeños chipotle sauce and melted cheese. $18.95
13 -Taquitos de pollo, carnitas o chorizo Four per order. Choice of chicken, beef or sausage. Side of guacamole, pico de gallo, sour cream, cheese and Mexican sauce. $16.
Platos Tipicos - Typical Dishes
14. ChurrascoEcuatoriano: Marinated and pan fried tender beef. Served on fries, diced onions & tomatoes, lettuce, Rice and topped with a fried egg. $14.95
15. El Rancho Especial: Carne asada, pico de gallo, platano maduro, yuca frita y gallo pinto. Grilled strip loin, sweet plantain, salad, fried cassava & gallo pinto (rice & beans). $16.95
16. BandejaTipica: Marinated beef, rice, beans, bacon, fried plantain and an egg. $15.95
17. Picada Criolla: Carne asada, chorizo, morcilla, yuca frita y chicharron. (Para dos) Diced and marinated combination of tender beef, sausages, bacon and cassava. Garnished with fresh parsley & lemon. (serves two) $24.50
Pollo - Chicken Specialties
Served with vegetables & mashed potatoes or rice.
18. Pechuga a LaParrilla Grilled boneless chicken breast delicately served with fresh herbs and seasonings (chimichurri). $15.95
19. Pechuga Rellena: Tender chicken breast fillet with spinach, ricotta cheese & mushrooms. $18.95
20 - Pechuga Valenciana: Oven baked boneless chicken breast topped with mushrooms, white wine & cream sauce. $15.95
Apanados – Breaded
Served with fusion sauce, and a choice of: potatoes or mashed potatoes, & vegetables
21 – Apanado de Pollo: Oven baked breaded chicken breast. $14.95
22 – Milanesa a Caballo: Fried & baked beef milanesa topped with a fried egg. $14.95
23 – Filete de Grouper Apanado: Breaded fillet of grouper with salad, fresh tomatoes and onions in a vinaigrette. $14.95
Pasta
24 – Fettuccini Alfredo: Creamy Alfred sauce and parmesan cheese. $12.95
25–Spaghetti Carbonara: Spaghetti in a creamy Carbonara sauce: bacon, parmesan cheese, spinach & garnish with basil. $15.95
26 - Fussili Marinara: Clams, mussels, shrimp and calamari tossed in a tomato basil sauce $19.50
Especialidades de la Casa – House
27 –Paella Marinera: (para dos) The traditional Spanish dish! A rich combination of rice, vegetables and mixed seafood Oven baked and served in its authentic dish. Delicious! Please allow 25 minutes preparation time. (serves two) $41.95
28– Paella Valenciana: (serves two) Rice, Chicken, Sausage and Seafood, oven baked and served in its authentic dish. Please allow 25 Minutes preparation time. $41.95
Mariscos – Seafood & Fish
29 - (Langostinos a la parrilla - Skewered Tiger shrimps Marinated Grilled tiger shrimps in dill sauce served with Mexican rice. $18.95
30 - Bandeja de mariscos: (serves two) A selection of seafood delicacies. Salmon, jumbo shrimp, clams, mussels, fish fillet of grouper, Calamari Simmered w/ garlic & fresh herbs in a light seasoning sauce served with side of rice. $42.95
31- Salmon Salmon In an exotic sauce served with vegetables & mashed potatoes. $19.95
32 - Cazuelita de Mariscos: A delicious mixed seafood chowder w/ fresh special herbs & seasonings. $19.95
33 -Filete de Mero y Langostinos a la plancha: Griddle grouper fillet and jumbo shrimp seasoned w/ garlic & herbs. $25.95
34 - Filete de Basa relleno con espinaca en Salsa Fusion: Basa fillet stuffed with spinach, mushrooms and ricotta cheese toped with fusion sauce. $18.95
Carnes- Meats
FROM THE GRILL
35 – Parrillada: Estilo Argentino (para dos) incluye una jarra de sangria Mixed Grilled Argentinean stile (Serves Two) Season special includes a jug of sangria Grilled Strip loin, chicken breast, meats and sausages in special seasoning. Served on a sizzling hot platter. Side of Chimichurri sauce. $43.75
36 - Steak a la Pimienta 10 oz New York Steak in a peppercorn, shallot and au jus reduction sauce $18.95
37 - New York Steak Grilled 10 oz Strip loin fresh vegetables, rice, mashed potatoes or fries $18.95
Desserts
Ask your server for the chef’s special of the day
