EL Rancho Restaurant
Fine Latin American & Spanish Cuisine
MENU
Appetizer: Soup Or Salad
Entree:
STEAK A LA PIMIENTA
10oz. Strip loin steak in a delicious peppercorn red wine sauce served with fresh seasonal vegetables and Fries.
PECHUGA VALENCIANA
Oven baked boneless chicken breast topped with mushrooms in a white wine light cream sauce served with seasonal vegetables & Fries.
FILETE DE BASA
Grilled basa fillet seasoned in garlic & herbs served with seasonal vegetables & potatoes or rice.
EL RANCHO ESPECIAL VEGETARIAN
Grilled vegetables accompanied with salad, plantain, fried cassava and gallo pinto (rice & beans)
*Coffee, Tea
$55.00 per person
Plus Tax & Gratuity
Reserve Today email: info@elrancho.ca
All Sales Final. No Refunds
EL RANCHO 430 College St. Toronto, Ontario M5T 1T3 416 921 2752 www.elrancho.ca
Get in touch
Hours of Operations
Monday -closed.
Tuesday to Sunday available for group booking.
Thursday– 7 pm to 2am.
Friday -7pm to 2am.
Saturday -7pm to 2am.
Important Information
“Prices And Offers Subject To Change Without Notice”
“ALL SALES ARE FINAL. NO REFUNDS. DRESS CODE IN EFFECT- DRESSY”