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EL Rancho Restaurant
Fine Latin American & Spanish Cuisine

28 – Filete de Mero y Langostinos a la plancha

28- Filetede Mero y Langostinos a la plancha:   Griddle grouper fillet and jumbo shrimp seasoned w/ garlic & herbs. $25.95

23 – Steak a la Pimienta

23 –Steak a la Pimienta – Peppercorn Steak 10 oz New York Steak in a peppercorn, shallot and au jus & red wine reduction sauce  $18.95

24 – Pechuga Valenciana

24 -PechugaValenciana:  Oven baked boneless chicken breast topped with mushrooms, white wine & cream
sauce. $15.95